› Cheese
Nom: Cheese
Eleveur: Big Buddha
Lieu: intérieur, extérieur
Type: indica/sativa
Floraison: ~63 jours
également disponible féminisée.

Big Buddha Seeds - Cheese

Genetics: Skunk No. 1 (Cheese) x Afghani
Type: f1 Hybrid
Harvest Date: October/November
Flowering Period: 8-10 Weeks
THC Content: Unknown
Numero de Semillas Por Paquete: 10
Characteristics: Good yields with pungent cheesy smell.

Cheese is a unique strain, until now, available as clone form only. Like many cannabis strains the history and origins of Cheese are somewhat confused and distorted.

Cheese originated in 1988-89 as one unique female phenotype out of packet of Sensi Seeds Skunk No. 1 grown somewhere in the Chiltern Hills. This one plant produced impressively large buds and had a very distinctive cheesy odour. It was quickly cloned and named Cheese.

Around 1995 a Cheese clone was passed on to Exodus, an alternative community living in Haz Hall on the edges of Luton. Exodus organised free parties, championed the legalisation of cannabis, grew cannabis themselves and protected each other from the law. They also started CANABIS (Campaign Against Narcotic Abuse Because of Ignorance in Society). Because of all the people that passed through the Exodus community many clones were handed out to visitors and the strain continued to grow in notoriety.

For many years Cheese has passed around an underground network of growers in the UK, helped by Exodus and others, until one clone came into the hands of the Big Buddha.

The Big Buddha realised its importance and set about crossing the clone with a suitable father. This he found in a traditional landrace, pure-bred Afghani that a friend had brought back from Afghanistan during travels in that area.

The result is a strain that takes 8 - 10 weeks to flower and is consistently a much better yielder than the original Cheese, and flavour and taste is well preserved. Appealing fruity fresh smell, uplifting effect, highly pungent hence its name!

Aucune description française bon jusqu'à maintenant!

Profil d'Plante créé par l'utilisateurs

Connu des Phénotypes:
beta version - ajouter un autre phénotype
1.: petite, tendu, floraison rapidement, indica-dominante Phénotype #1
2.: long, compact, floraison lentement, indica-dominante Phénotype #2

Pour cette strain nous avons eu d'entrée de 9 utilisateur(s). Voici un bref aperçu:

Floraison d'intérieur: 55 - 60 jours (~58 jours)
Rendement / Quantité Indoor: La récolte de cette souche est très haut.
Impression Générale Indoor: est tous ensemble fou bon variété - absolument recommandable.
Puissance / Effet durable: La Marihuana affecte très forte et de longue durée.
Votes de nos utilisateurs: Cheese obtenir 8.70 des 10 points possibles à la moyenne!

Propriétés Médicales

...vous trouverez ici des infos sur les effets et les doses pour cette variété.

Strain VS. Strain :: Comparaisons Directes

S'il vous plaît cliquez ici pour afficher une liste de toutes les comparaisons directes (actuellement 2 variétés) avec les Cheese.

Où pouvez-vous acheter cette variété?

Cheese de Big Buddha Seeds est disponible uniquement en graines féminisées. Graines régulières ne sont pas disponibles pour le moment. Dans 13 magasins / banques de graines nous avons trouvé 30 offres entre EUR 6.30 et EUR 367.90

1 x feminized 5 x feminized 7 x feminized 10 x feminized 15 x feminized 20 x feminized 30 x feminized 40 x feminized 50 x feminized 60 x feminized
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Cannapot Hanfshop - - - - - - - - -
PEV Seeds Bank - - - - - - - -
Herbies Head Shop - - -
Alchimia Grow Shop - - - - - - - - -
Mary's Seeds - - - - - - - -
Chu Majek - - - - - - -
Seeds66 - - - - - - - -
Seeds24.at - - - - - - - -
Discount Cannabis Seeds - - - - - - - -
Indras Planet GmbH - - - - - - - - -
Seedsman - - - - - - - -

également disponible en boutures!

Cette variété est actuellement disponible en boutures dans les villes suivantes: Wien

Lignée / Génétique

Croisements et des hybrides avec "Cheese"

User-Commentaires à propos de cette variété:

à 09.12.2013, 13:16:Ce commentaire est connecté à un Profil de Plante!

The BB Cheese is maybe the best overall strain for me. It»s easy to grow, the buds smell absolutely delicious and the high is excellent for all day enjoyment. This one is also a good med for pain, I recovered from a knee surgery just with cheese as my help for the pain. Just let the buds mature well and the high will last a long long time.

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à 15.11.2013, 21:30:

Es ist als Würde man Nachos rauchen!!!
=DD Damn cant stop Smiling :)

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à 20.08.2013, 22:11:

Two out of my 10 carried the cheese-smell, 1 of those was low yielding and smelt only of cheese, the other was an exquisite fruity cheese that I preferred to even blue-cheese. The other 8 were a mix of Afgani like structure and crystallisation and a dank fruity smell and taste, with a couple of taller more Central American Sativa like plants with hints of the Mexican in smell and taste especially.

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à 13.06.2013, 22:47:Ce commentaire est connecté à un Profil de Plante!

Indeed an old school experience!! grown it in plagron soil, no fertilization, just some guano.. 3 indica like phenos and 2 sativa X-mas trees!! taste could be a bit better, yet the high is really old school, funny and long lasting!! recommendable on every level. def. going to grow that one again. Well done Big Buddha!

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à 12.12.2011, 06:47:Ce commentaire est connecté à un Profil de Plante!

Ich hatte 5 feminisierte Samen von welchen ich als mutterpflanze die rausgesucht hab die am besten geschmeckt hat.
der hier beschriebene pheno wächst gedrungen mit sehr viel verzweigungen in der veggie und streckt sich dann in der blüte und sieht aus wie ne sativa.
die blätter sind dünner als bei den anderen phenos die ich hatte und die zacken an den blättern sehen schon fast scharf aus.
der ertrag dieses pheno ist etwas geringer als bei den anderen meiner bbc aber dafür ist der geschmack übertrieben geil...viel besser als im coffeeshop...

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à 13.07.2011, 03:28:Ce commentaire est connecté à un Profil de Plante!

the best smelling and tasting seed i have ever grown. where most marijuana smells like marijuana, this one smells sweet and full. such a relaxed and laid back high. big buddha cheese hits on all cylinders, and is the favorite mother that i have.

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Variété-Related Threads de 38 cannabis-forums externes.

Extension de l'information, Growing Diarys et d'autres fils à propos de cette variété:

Vidéos de cette variété:

Plus d'informations sur cette variété que la vidéo:
Cliquez sur l'image d'aperçu pour voir la vidéo embarquée, ou sur le titre pour l'ouvrir sur YouTube.

  • Preview picture for video 5_XJ-Q0vVr4.
    Pure Power Plant and Big Buddha chesse (grow room 30 days)12.02.13

    This is my grow room. Inside there are 3 Big Buddha Cheese cloans a friend gave me off his beautiful mother plant and 1 Pure Powerplant from feminised seed all at 30 days into flowering. As you can see the PPP is flowering much faster then the BBC. PPP strain is from Dutch Passion seed company and the BBC is from Green house seeds both found in Holland. You can see i cropped the top of the Powerplant at a young age to get three tops. Now i need to tie the stalks together at the bottom of the plant as there starting to fall over. I use a 400w MH bulb for veg stage(4 weeks) and a 400w HPS Son-argo bulb for flowering(8-10 weeks) with organic peat free compost with a mix of peralite,chicken manure and some bone meal. I use BioBizz nutrients for feeding. Co2 levels and air curculation is kept stable with one 8" desk fan and one 12" floor fan. Temperature never exceeds 28 degrees.

  • Preview picture for video IQd7m2AUHoc.
    Big Buddah Cheese (Week 6)12.02.13

    A lil burnt out from over feeding, But it`s Still lookin CHEEZY!!

  • Preview picture for video DBJrwqzELHE.
    big buddha cheese marihuana 56th day, grow your own weed12.02.13

    56 days from seeds, second week 12/12, starting to flower. Medium is soil, vertilizer Bio Bizz, 400 watt light... and yes, there are only five plants...

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